Why You Should Eat Mexican Food on a Cold Day
Fend off the cold with Mexican food from Los Reyes! Here’s why Mexican flavors and traditional dishes are the best choice for a cold day.
Día de Reyes: Extending the Holidays
In the U.S., Christmas festivities usually wrap up after December 25th. In Mexico, however, the festivities continue. One of the biggest celebrations associated with Christmas is Día de Reyes, the Day of the Kings, on January 6th.
Refried Beans: A Staple Mexican Food
Often served with rice or added to a burrito, refried beans are a staple Mexican food that enhances any meal or dish with its velvety texture and delicious flavor.
No, the Day of the Dead Isn’t “Mexican Halloween.”
We’re all about tradition at Los Reyes Street Tacos! Join us to learn a little bit about why Mexican restaurants are decorated for Día de los Muertos this time of year.
4 Facts You Didn’t Know About Mexican Independence Day
Join us to find out what you’re celebrating when you head to your favorite Mexican restaurants this Mexican Independence Day.
Traditional Food Choices: Corn vs. Flour Tortillas
Which tortillas do you prefer with your Mexican food? Let’s look at the differences between the two options.
Does Cilantro Taste Like Soap to You?
But why do some people think cilantro tastes like soap? Let’s find out why some people have an aversion to this common ingredient in Mexican food.
The History of Cheese in Mexican Food
In this article, we’re going to take a look back at the history of cheese in Mexico and its role in Mexican food.
What We Really Celebrated on Cinco de Mayo
What are we really celebrating when we go to our favorite Mexican restaurants for Cinco de Mayo? Let’s take a look at the history.
Taco Toppings: Try Our Salsas!
While the menus at different Mexican restaurants vary, there are some things you will find everywhere. One of those is salsa.
